Friday 2 Nov: Cooking on Channel 4 (.com)
I wrote an article for the 4food website which has just gone live. I talk about making wine in the South of France, cooking for a crowd, and surviving the aftermath.
If you’re interested in the wine harvest, I wrote a slightly less news-y piece about it a while ago: the Wine Diaries. There’s a car crash, a lot of talk about grapes, blood and fertility, and some sex. Probably not for the faint-hearted.

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