I’m a day late for St Paddy’s Day, when I should have been recommending such delights as Stout and Spicy Pasta and Irish Whiskey Soda Bread to toast the old snake-charmer, but instead I’m going to advise you to soothe your battered liver with these tasty-looking Guinness Cupcakes. Omnomnom! (Ta, Cookie!)
This is a little blog about Cooking with Booze, a completely awesome cookbook. The blog has its own RSS Feed.
You can read the whole book online, and let us know what you think of the recipes.
Here's the Introduction to the book, and the Table of Contents.
There's also some information about the web edition and some geeky stuff.
But hey, screw that—Why not just go and buy the book now?