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	<title>Comments on: Grandma Dorset&#8217;s Trifle</title>
	<link>http://cookingwithbooze.org</link>
	<description></description>
	<pubDate>Fri, 21 Nov 2008 21:51:30 +0000</pubDate>
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		<title>By: James Bridle</title>
		<link>http://cookingwithbooze.org/fortified-wine/grandma-dorsets-trifle/#comment-804</link>
		<author>James Bridle</author>
		<pubDate>Sat, 13 Sep 2008 13:12:43 +0000</pubDate>
		<guid>http://cookingwithbooze.org/fortified-wine/grandma-dorsets-trifle/#comment-804</guid>
		<description>Lenny - sorry for the late reply. I used La Gitana manzanilla - a very good sherry for this kind of thing, but obviously worth it!

Everyone else, Lenny is referring to &lt;a href="http://cookingwithbooze.org/nomnomnom/" rel="nofollow"&gt;this event&lt;/a&gt;...</description>
		<content:encoded><![CDATA[<p>Lenny - sorry for the late reply. I used La Gitana manzanilla - a very good sherry for this kind of thing, but obviously worth it!</p>
<p>Everyone else, Lenny is referring to <a href="http://cookingwithbooze.org/nomnomnom/" rel="nofollow">this event</a>&#8230;</p>
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		<title>By: Lenny</title>
		<link>http://cookingwithbooze.org/fortified-wine/grandma-dorsets-trifle/#comment-392</link>
		<author>Lenny</author>
		<pubDate>Wed, 04 Jun 2008 10:22:57 +0000</pubDate>
		<guid>http://cookingwithbooze.org/fortified-wine/grandma-dorsets-trifle/#comment-392</guid>
		<description>Guys,
I REALLY need to know exactly what kind of sherry you used, as when I tasted your trifle it was like nothing I'd ever tasted before - fabo! Lenny.</description>
		<content:encoded><![CDATA[<p>Guys,<br />
I REALLY need to know exactly what kind of sherry you used, as when I tasted your trifle it was like nothing I&#8217;d ever tasted before - fabo! Lenny.</p>
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